主管:教育部
主办:中国人民大学
ISSN 0257-2826  CN 11-1454/G4

教学与研究 ›› 2024, Vol. 58 ›› Issue (10): 93-106.

• 新质生产力与高质量发展研究 • 上一篇    下一篇

农业新质生产力的发展与传统农业的转型

  

  1. 中国人民大学农业与农村发展学院
  • 出版日期:2024-10-16 发布日期:2024-10-17
  • 作者简介:张利庠,中国人民大学农业与农村发展学院教授;田家榛,中国人民大学农业与农村发展学院博士研究生;宁兆硕(通讯作者),中国人民大学农业与农村发展学院博士研究生(北京100872)。
  • 基金资助:
    本文系国家社科基金重点项目“协同理论视角下民族地区乡村振兴的典型调查研究”(项目号:23AMZ018)的阶段性成果。

The Development of Agricultural New Quality Productivity and the Transformation of Traditional Agriculture

  1. School of Agricultural Economics and Rural Development, Renmin University of China, Beijing 100872, China
  • Online:2024-10-16 Published:2024-10-17

摘要: 新质生产力发展与传统农业转型的逻辑关联是当前亟待回答的重大理论命题。农业新质生产力代表着高素质农业劳动者、高效能农业劳动资料、高价值农业劳动对象及其要素优化组合的质变,质变过程依次通过要素精准识别、要素嵌入聚合、要素差序运作三种要素整合方式实现,本质上与传统农业转型的动态演进过程具有逻辑一致性。为牢牢把握以新质生产力为重要着力点推动传统农业转型的价值意蕴,亟需深化农业科技体制改革,加强原始创新技术攻关,完善农业科技创新体系,打造新质人才培育模式。


关键词: 新质生产力, 四链融合, 要素系统, 农业转型

Abstract: The logical connection between the development of new quality productive forces and the transformation of traditional agriculture is a major theoretical proposition that needs to be addressed urgently. The new quality productive forces in agriculture represents the qualitative change in highquality agricultural workers, highefficiency agricultural labor materials, highvalue agricultural labor objects and the optimization of the combination of their factors. This qualitative change process is achieved through three integration methods: accurate factor identification, factor embedding and aggregation, and the differential operation of factors. It is essentially logically consistent with the dynamic evolution process of traditional agricultural transformation. In order to firmly grasp the value of promoting the transformation of traditional agriculture with new quality productive forces as an important focus, it is urgent to deepen the reform of the science and technology system, strengthen the research and development of original innovative technologies, improve the science and technology innovation system, and create a newquality talent cultivation model in the agricultural sector.


Key words: new quality productive forces, fourchain integration, factor system, agricultural transformation